Content by tag : chocolate
Food guide Gault&Millau has named Vanessa Renard as the Brussels Chocolatier of the Year in its new guide to the best chocolate in Belgium and Luxembourg.
Easter is synonymous with eating chocolate and in Belgium – touted as the world capital for cocoa treats – the choice of eggs and chocolate delights is second to none.
While they’re no longer made here, Chokotoffs are still considered a quintessential Belgian product.
Less than a year after opening his Andenne atelier and boutique, Ariqua Denis was named Wallonia’s chocolatier of the year 2020 by go
Belgian chocolatier Pierre Marcolini was named the best pastry chef in the world during the virtual edition of the World Pastry Stars (WPS) 2020 awards on Monday.
Flanders' best chocolates come from a shop in Ostend, according to gastronomic guide Gault&Millau.
Fill your basket with eggs! Easter is around the corner and many of us – even more than usual – are looking forward to the seasonal indulgence.
Even serious chocoholics will get their fill at Salon du Chocolat, a massive fair dedicated to one of the things Belgium does best (the other i
A Brussels Frenchman has won the 2020 Gault & Millau title of the best chocolate maker in the city.
